Wu Di chose a few large lemons, squeezed a lot of lemon juice on the oysters to remove the fish, and then added various small seasonings.

"Master, Uncle Fang is almost ready!"

Bai Lang could only stand by and be anxious, seeing that Fang Guoping was about to get it done, Bai Lang immediately reminded.

Fang Guoping lowered his head, he glanced at Wu Di beside him, and found that the other party was still mixing sauces!

, "Hehe, if you want to be a good cook, the main thing is to have good craftsmanship."

"If you have a crippled hand, even if you know more about the essence of cooking, it's all in vain!" Fang

Guoping couldn't help but laugh, but he didn't dare to slack off, but instead stepped up his production.

Wu Di has systematically improved his psychological quality before, and the whole person is very calm.

Wu Di didn't hurry and smiled: "It's all small things, good things have to be boiled slowly, anyway, I'm not in a hurry." He

peeled and chopped a lot of garlic, and in a short time it was minced.

Immediately afterwards, Wu Di divided a large plate of minced garlic into two parts, first put it in the oil pan and stir-fried until fragrant, and then poured the last minced garlic into it all in one go.

Oil, spices, sesame seeds, and other seasonings are all used to boil garlic sauce, and then the entire second floor is filled with the fragrance of garlic

! One word

, fragrant! This smell is so fragrant that people almost don't want to smell other flavors!

Some vegetables will be a little greasy after smelling for a long time, and there is even a feeling of wanting to vomit.

But this kind of minced garlic is completely different, and eating it in your mouth is a complete pleasure

! Wu Di mixed the garlic sauce into the oysters in turn, and more than 80 oysters were handled by Wu Di with ease! After a while, Wu Di put the oysters

on the grill and snapped his fingers.

"That's it! If you want to eat, take it yourself!" Wu

Di said with a smile.

Fang Guoping was about to do the last step, but when he heard Wu Di's words, his whole mentality almost collapsed

! What is it? It's actually done!

"Didn't you just put it on the grill? How can you say it's done?"

Lu Yong scratched his head, and he was really a little puzzled by Wu Di's approach.

Wu Di smiled and said, "You don't know about this, I have poured hot oil on the oysters just now, and these oysters are already ripe."

"Besides, oysters can be eaten raw, and I used to drip lemon juice to complete the first way to eat them.

Everyone suddenly realized, they couldn't imagine that this simple oyster dish had been made by Wu Di in so many ways

! It could be eaten raw, or you could wait to eat barbecue, and you could even dip it in mustard for the day!

Everyone was still very cooperative, and they stepped forward one after another, picked up a piece of oyster with their hands, and sent it to their mouths.

I don't know if I don't eat it, but after eating it, I realized that this is a real meal

!" "This is also too delicious, the original umami of the oysters, and then with the sauce inside, it seems to have a feeling of bursting pulp when you bite into it!"

Hua Xiaoxiao has always had a nickname for snacks, and now when she eats Wu Di's dish, she can't help but give a thumbs up.

Then she tasted another one, and suddenly said curiously: "No, the taste of this burst is really there! And there is a vague sweetness of cheese, but I didn't see you put cheese just now?"

Wu Di smiled: "The cheese slices are too big, and I can't put more than 80 slices, so I made the cheese into granules in advance."

"Then sprinkle a little bit on each oyster, and when it melts, the huge oyster meat is covered in cheese. This

practice is almost unheard

of! But everyone likes to eat it very much, since it is delicious, although it is finished!

Even Fang Chuyi was amazed: "It's so fragrant, I've never eaten such a great oyster, but if there is rice, it would be even better!"

Wu Di immediately turned on the rice cooker beside him, and the fragrant white rice in it exuded the fragrance of rice, which made everyone awe-inspired.

"When did you still cook, we didn't find out!" Fang

Suxin didn't say a word before, but now he was completely conquered by Wu Di's food, and gradually integrated into the environment.

Wu Di explained: "Actually, my speed has always been very fast, and if you don't see it, it can only mean that you haven't noticed it, and it doesn't mean that I haven't done it." "

Let's try it, I put a lot of black sesame seeds on top of the white rice, and it tastes even more delicious." Everyone

tasted a mouthful of white rice, and with the rich garlic flavor of life, it was simply delicious

! Fang Guoping hurriedly stopped: "Hey, hey, don't be in a hurry to eat, my Dongpo meat is also ready, come and taste it!"

I thought that the food I made was the fastest to make, but I didn't expect it to be a step slower!

Lu Yong touched his stomach and hurriedly waved his hand: "Uncle Fang is really sorry, I ate too much just now, and I forgot that you still have cooking here."

"I have two bowls of sesame oil fragrant rice, and I have eaten so many oysters, I really can't eat anything else

!" Fang Guoping's eyes widened in surprise: "No, this is too unfair to me!"

No one eats this big pot of Dongpo meat, but the oysters are eaten by everyone.

The corners of Wu Di's mouth rose: "There is no way, oysters are popular with everyone!" Fang

Chuyi was still very face-saving, and picked up her father's Dongpo meat and sent it to her mouth, but the greasy feeling suddenly made her lose her appetite.

"Hey, it's not that I don't give you the old face, it's just that I just ate a full meal and then eat this big lump of meat, I really can't do it!"

After listening to everyone's feedback, Fang Guoping also recognized the reality.

"Good guy, it seems that I lost this time, it is really the back waves of the Yangtze River that push the front waves, and one wave is stronger than the other!" Fang

Guoping's eyes showed a hint of loneliness, he smiled bitterly, and immediately picked up the liquor prepared on the stove.

As soon as he opened the cap, Fang Guoping took a deep breath and was about to kill the entire bottle of liquor in one gulp!

After Fang Chuyi saw it, the whole person was frightened: "Dad, don't be stupid, this liquor has such a high degree, you are not afraid of alcohol poisoning

!" However, Fang Guoping pushed his daughter away: "Words must count, since they have already agreed with others, then they must keep their promises!"

Don't worry about me, this is a competition between men, what are you a girl fooling into!"

Fang Guoping has always said that since he has lost the game, he must not lose his face again!

Thinking of this, Fang Guoping immediately picked up the liquor and poured it directly into his mouth.

When the wine bottle was just raised, the Super Shenhao system reminded Wu Di: "Ding! New task: grab the liquor and drink all the liquor." "

Reward: Talent [Super Reaction], the host's reaction power is increased several times, and the body will react subconsciously!" Wu

Di did not hesitate at all, he directly reached out and grabbed the liquor.

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